To me, brisket and kugel are more like winter foods—something I’d cook for the holidays. But in San Francisco the fog’s rolling in and while most of you are thawing out from a very cold winter, we’re just getting started around here. So, lately I’ve been making comfort foods like stews and one-pot hearty soups….[Read More »]
May 2015 archive
Ruth Mergi’s journey from law to full-time artist is inspiring. Her heart has always belonged to art. These days she devotes herself full-time to creating exquisite works of hand-cut and laser-cut paper art ketubahs, home blessings, and fine art.
I hope after you read my interview with Ruth you’ll be inspired to follow your passion in life and work, whatever it may be.[Read More »]
Ben Orkin takes challah-braiding to a whole new level. Set to the music of Philip Glass, his instructional video is just about the most beautiful challah-braiding tutorial I’ve ever seen .[Read More »]
Happy Mother’s Day!! It’s my monthly roundup of good food, good reads, blogs and movies I love.[Read More »]
The best Mother’s Day is always a day filled with lots of hugs and kisses from my kids. I also like when they make me gifts.
A homemade gift is the best.
But then I saw these gorgeous clutches from Tesler & Mendelovitch and everything changed.