Brooklyn Sesame, NYSHUK and Gefilteria. Last week’s post was all about three of the original Jewish foodie entrepreneurs in Brooklyn.
This week we’re bringing you the newbies! Three start-ups that are reviving classic Jewish food and cultural traditions.

I’m sure you’ve heard all the buzz about Brooklyn…the new indie stores, trendy art galleries, hip restaurants and famous people who become instantly stylish by living there.  But back before Brooklyn was cool—and before it was uncool before that—it was a place where innovation and opportunity thrived, especially for many Jewish immigrants. This post is…